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Barbecue Lamb Chops
If you want tasty recipe for barbecue lamb chops that are quick and easy to prepare then you've come to the right place. Lamb is my favorite meat for the BBQ grill so I’m going to do it justice.
This is an interesting BBQ lamb chop recipe that was done for me at a friend’s house. It relies on a wonderful combination of flavors all mixed together in an easy marinade.
Don’t worry, the marinade doesn’t take long to take effect – this is not one of those overnight soaks. Just give yourself and extra 30 mins for the marinade to work its magic. In fact, just enough time to light the coals and pour a drink! Here are the vital statistics:
Preparation Time:- 5 mins Marinade Time:- 30 mins Cooking Time:- 15 mins (max)
Lamb chops of course! This marinade should be enough for 8 or 10 depending on size. Usually there's not a great deal of meat on a chop so that should be sufficient serving for four depending on how healthy an apetite you and your guests have.
Method:-
Place the chops in a shallow bowl. Mix up the marinade ingredients and pour over the chops. Place the bowl in the refrigerator for 15 – 30 mins and let the marinade go to work.
Place the chops on the BBQ grill over hot coals and grill for about 10 – 12 minutes depending on the thickness of the chop. Turn halfway through the cooking.
This timing will give you chops that are nicely crisp on the outside and pink in the middle. If you like your lamb more well done then add a further 5 minutes to the timings.