Kamado BBQ Beef Hamburger

This easy BBQ beef recipe is for hamburgers on the kamado style barbecue grill which has a unique experience. If you don’t own a “ceramic pot” then why not try one of my alternative hamburger recipes for the traditional grill.

For TIP on making patties, click here

The mix for the burgers is extremely easy because to be honest, if the beef is good than the traditional salt and pepper seasoning is as good as it gets.

Ingredients:-

• Ground Beef (allow 200g per serving)
• freshly ground black pepper
• salt

Method:-

In a bowl, mix in the salt and pepper and make the patties.

Get your ceramic barbecue up to 340°C or 650°F and slap the patties on giving then a flip after 2 minutes. Now close the lid, shut the vent and damper and continue to cook for another 5-8 minutes. What could be more simple?

TIP - Shutting the dampers on your ceramic smoker is a great way to keep food warm.

See Also:-

More Tasty Barbecue Beef Recipes
What Is A Kamado Style BBQ?
Information About Traditional Smokers
Barbecue Grills
Patio Furniture

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