Cajun Barbecue Rub

This is a very simple and traditional Cajun barbecue rub from the Deep South that will send your taste buds into the atmosphere. You may even see steam come out of your ears!

Here I've just rubbed it onto some chicken breasts.

To be fair, there’s a lot of good ready made cajun rubs on the market these days so I could excuse you wanting to make up your own. Then again, it’s so easy and because it’s dried you can make it up and store it in an airtight container

It’s good and spicy and is a great barbecue rub recipe for Pork, Chicken or any meaty fish.

Ingredients:-

• 2 teaspoons hot paprika
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1 teaspoon black peppercorns
• 1 teaspoon white peppercorns
• 1 teaspoon onion granules
• 1 teaspoon garlic salt
• 1 teaspoon cumin seeds

Method:-

Grind in a pestle and mortar and you’re up and running!

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Information on Barbecue Cooking Equipment
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