Home
YOUR FORUM
Buying Equipment Accessories
Smokers
Grills
Hotplate BBQ
BBQ Furniture
Barbecue Islands
Buyers Guide
BBQ Books
Delicious Recipes Tapas Appetizers
Chicken
Beef
Pork
Seafood
Turkey
Lamb
Duck
Game
Vegetarian
Healthy Options
Dips
Salads
BBQ Desserts
Sauces Rubs & Marinades Sauces
Rubs
Marinades
Themes And Styles Kamado Cooking
Plank Cooking
BBQ Calendar
Menu Themes
More Barbecue Flavor Oven Barbecue
Slow Cooker
Useful Barbecue Information BBQ Tips
Franchise
Cooking Tips
BBQ Safety
Barbecue Blog
Further Information
Contact Us
Ask A Question
 

Comments for
Developing Commercial Food Products

Average Rating starstarstarstarstar

Click here to add your own comments

Jun 08, 2009
Rating
starstarstarstarstar
Private Label
by: Chef Matt

Terrie, The answer you are looking for is called Private label. It is done all the time. Find what you like, and contact the manufacturer and ask if they private label. It will save you thousands of dollars. Good Luck-Chef Matt-

Click here to add your own comments

Join in and write your own page! It's easy to do. How?
Simply click here to return to FAQ's

Return to Developing Commercial Food Products


footer for barbecue page