I'm having trouble attaching a gas bottle to my barbecue. 
I'm having trouble attaching a gas bottle to my barbecue. I exchanged a gas bottle and now I can't screw the connection together, the attachment will not ...

Black Soot On The Bottom Of My Pans 
I have a Weber Genesis Silver grill with the side burner and I can not use the side burner as it leaves black soot on the bottom of the pans. I checked ...

Smoker Insulation Boards 
I was looking at the plans book you have for your smoker and was wondering how readily available the inner lining material is in the USA.

Seems ...

Cold Smoke Generator 
Just wondering if copper can be used to make a cold smoke generator?

I'd be using a piece of 3in stainless for my hoppers and 3/4in copper for my transfer ...

grill will not light. i have a full tank and the starter sparks 
Grill rarely used. I called the 800 # and have waited almost 2 hours for a reply, please help.


Answer

Jeff,
Check that you have a flow of ...

My propane tank is full, but I get low flame and it takes forever even to get to 300 degrees 
Sometimes it works great other times the flame is low on all 4 burners and has trouble heating up. Outside temperatures run from 60°F to 25°F

Answer:...

Should I Use Charcoal Or Wood In My Offset Smoker? 
I just bought a large smoker on a trailer and I fired it up for the first time yesterday using cherry wood in the firebox.

We had trouble getting the ...

Can't Get My Pit To Draft 
I can't get my pit to draft, please can you help?

I have a pit 24"x 24" by 1' deep at the top then it goes down in the ground approx 2 more feet at ...

Crabapple Wood For Smoking 
Anyone ever used crabapple wood for smoking? I have several small logs from a crabapple tree.

Answer:-

I've never used crabapple but I've heard ...

is there a thermometer that you can use with the orion smoker without having to lift the lid to check the temp? 
Don't all remote thermometers require the probe to go inside the smoker and the workings to go outside so they don't get destroyed by the heat?

Green Egg Grill 
Hi,

My neighbors don't have a computer so they asked me to search for the big green egg grill. They had one years ago and want another one.

I have ...

Where can I get a cover for a Smith & Wesson BBQ Smoker "38 Special" 
I need a cover for a Smith & Wesson BBQ Smoker "38 Special", model #SWSO38.

Answer

If you check the Smith and Wesson website you'll see that they ...

Why does my rib meat not fall off the bone? 
I rubbed them down and let them sit over night. I then slow cooked over indirect heat for about 4 to 5 hrs. The flavor is awesome but Why does my rib meat ...

Removing Membrane From Ribs 
What is the most easy method of removing membrane from back of ribs?

Answer:-

The membrane is the translucent layer on the back (bone) side of ...

How Long To Grill Chicken 
Please tell me how long to grill chicken.

I haven't cooked chicken in years but I did do some quarters last weekend. The way I learned is to put the ...

my flame and temp die when i shut the wood stove doors all the way 
I have a stainless smoker with a wood stove attached about 6in away. The fire burns nice and the temperature stays steady until I latch the doors on the ...

Should I use charcoal or wood as a smoker fuel? 
The manual for my offset smoker says that I should burn wood in the firebox because charcoal will not get hot enough.

It seems that this is true, as ...

How long can I store the pellets before they start to decompress? 
I purchased 6 bags of pellets approximately 6 months ago. Yesterday, I opened a new bag and the top quarter of it was all dust, and after opening up the ...

What is the best way to cook pork ribs on a Smith and Wesson Smoker? 
I just got my smoker and want to make ribs for father's day. I have little experience. Do I smoke, cook, combination? And how long do you suggest?

Hi Flame Issues 
Everytime I barbecue, the flames shoot up real high. I've tried keeping it at the lowest setting. I've tried toning down the propane once started. I've ...

Do You Know What Calçotada Is? 
Hi Paul!

Recently I took part in one calçotada and it's a fantastic and healthy party!! Do you know what one is?

Miguel

Paul's Comment:-

Hey ...

Where can I buy a BBQ Fish Mat? 
Where can I buy the Teflon BBQ Fish Mat?

You mentioned the benefits of a Teflon BBQ Fish Mat and I cannot find where to buy one. Can you help?

Answer ...

Char Griller Smoker And Grill 
Hi,

My name is Jerry. I love to bbq and watch the foodnetwork and Bobby Flay all the time. Never paid much attention to smokers since I figured I'...

Nordic Ware Stovetop Smoker Review 
Saw this smoker on the HSN website and wondered whether it is worth the expense. I checked the Nordic Ware website; it didn't provide anymore information....

Smoked Pork Butt 
First try at smoked pork butt.

Rubbed a 10 lb. butt with dry rub then I put it into my little chief smoker with apple chips after about 22 hours butt ...

Barbecue Smoke Dangers 
Are there any articles written about barbecue smoke dangers?

I am concerned about a BBQ restaurant opening right near me - I have read some scary stories ...

Lost Smoker Warranty 
I received the smoker as a gift but there wasn't any instructions - warranty or booklet with instructions in the box. Could you send me the above information?...

Best way to cook an ENTIRE beef flank. 
I recently purchased a 1/2 cow. That allowed me to acquire the cuts of meet that I wanted, not just what the butcher offered. Sunday is "smoker day," and ...

Black And Decker Sizzle Lean Instructions Manual 
Can you send me a new set of instructions for my grill

About five years ago I was given a Black and Decker Sizzle Lean indoor grill for a shower/wedding ...

Weber Cookbook Tribute to the Marine Corps 
I am looking for your Weber Cookbook Tribute to the Marine Corps. Can anyone help me find them?

Recently at Lowe's, I saw one of these books. It had ...

Do you offer a Jalapeno Pepper holder for smoking filled peppers 
I've seen Jalapeno pepper holders somewhere, made of stainless steel and has holes in it to hold 16 peppers upright. We core the peppers, mix up a cream ...

Who can bottle our bbq sauce? 
We are starting a company to sell bbq sauce for retail and wholesale and need help to find a company who can bottle our bbq sauce.

Please can you help?...

I want more info on the Grill in the picture off your website 
Below is the link to your page and the picture. That is an awesome idea. Are there plans to build it or more pictures and I will build it from the pictures....

Reduce Vinegar Taste 
I added too much vinegar to my pork butt and I want to know how to reduce the vinegar taste so that it is OK to eat. Please help.


Answer:-

Do ...

Changing From Natural Gas to Propane 
I have a DCS BBQ. At my previous residence it was plumbed to natural gas. I need to convert to propane because our new home does not have natural gas ...

How long will homemade BBQ sauce last? 

We made a huge batch of BBQ sauce and would like to give it as Christmas gifts. We put it in bottles. How long should it be safe to consume? I assume ...

The Best Way To Smoke A Sirloin Tip Roast 
I have an 11 pound sirloin tip roast beef I would like to smoke for Thanksgiving. Do you have any suggestions on the best way to smoke it so it doesn't ...

Brinkmann Vertical Gas Smokers Temperature Control 
I'm having problems with my brinkmann vertical gas smokers temperature control, can anyone help?

I bought a new Brinkmann vertical gas smoker and followed ...

Tending Charcoal Fires 
Help for tending charcoal fires:-

I just bought a 250 gallon smoker grill. I am using charcoal on the bottom of the cooker to cook and wood in the firebox....

Oven Plank Chicken 
I'm wondering if I could put a whole chicken {beer butt} on a cedar plank in the oven. I don't want to intrude on my husband's domain - the grill.

I ...

Can Pork Loin Be Used For Your Pulled Pork Recipe? 
I have a BBQ coming up and am planning on doing smoked pork loin for BBQ. I've done picnic roast and it was good. Is cooking time for an 8-10 lb pork ...

Brinkmann Vertical Smoker Tips 
I have a Brinkmann vertical smoker and I cannot get the charcoal to stay lit long enough to cook the meat. I find myself adding more charcoal every two ...

How To Smoke Chicken 
Tonight I plan to use my smoker/grill for the first time to smoke chicken. My smoker has an off-set box to hold the charcoal. I plan to cut the chicken ...

My smoked meat tastes like charcoal...What am I doing wrong? 
I have a Char griller and have been using very little charcoal and apple wood for smoking. But for some reason all we taste is charcoal. What is the best ...

Kamado For Sale 
I have a kamado for sale and I don't know what price I should ask.

I am the owner of a beautiful blue-tiled Kamado BBQ, which I would like to sell. I ...

Clean Porcelain Grill Grates 
Am I able to clean porcelain grill grates in the dishwasher?

I own a Charmglow grill by Brinkmann that has porcelain grill grates. I am having a difficult ...

Water Smoker Problems 
Water smoker problems with my newly acquired Perfect Flame vertical water smoker.

I have tried on 2 occasions to smoke some nice back ribs for the ...

Developing Commercial Food Products 
Hello

I am developing commercial food products and I am in the midst of creating a very great but new relish hopefully for commercial purposes and or ...

Bad After-Taste From Smoked Food 
I have smoked food for 2 years now, the first year I used oak and the food was fantastic. I then got cherry and this was when I first got the bad after-...

Shredded Pulled Pork 
I am trying to cook a ~10 lb boneless pork shoulder to make shredded pulled pork for a party (which someone else purchased and gave to me).

I have ...

Why is the skin tough on my pellet barbecue roasted chicken? 
I use a Natural pellet barbecue. When roasting whole chicken I use alder or maple pellets and low to medium temp. For seasoning I put Johnny's on before ...

Uncooked pork shank or pre-cooked ham? 
For Easter dinner I plan on smoking/cooking a ham/s in my big green egg.
I found your recipe for marinade, 2 day soak, for ham. Do I buy one of the already ...

New Smoker First Time Advice 

I have just purchased the smoker listed here .

Tomorrow I plan to smoke a beef brisket for a party. I put a dry rub on it and I think it will take ...

I saw a barbeque smoker cooker that uses pellets at Costco, are they any good? 
I forget the name, but it used wood pellets only and was expensive around $799. All it had was a fan and a corkscrew to feed the pellets.

Answer:-

Without ...

Smoker Wood Chips 
Which smoker wood chips should I be using?

I just got a new smoker and used Mesquite chips on the first use. The Mesquite flavoring was very overpowering ...

Can I thaw and smoke frozen meat? 
Can I thaw and smoke frozen meat with good results? Or should I only smoke "fresh" meat?

I have heard that smoking frozen meat does not turn out well....

Claws To Shred Pork 
I was looking for a set of claws to shred pork with after you've cooked it. I have seen them at a Barbecue competition that I attended back in March

I ...

Metal Box Smoker  Not rated yet
I have built a metal box smoker out of iron plates, with electric oven element below, can I spray it with heat resistant paint or should I leave it without ...

Cost To Build A Smoker  Not rated yet
What is the approximate cost to build a smoker based on your design?

Also I saw propane on the videos. Can you do the same thing with an electric version?...

How long do I need to cook a Butt end cured ham on my Orion cooker?  Not rated yet
I have never cooked a ham on my Orion. I can't find anything on the internet or on your site that talks directly about cooking a cured ham in the Orion ...

Should I Clean My Smoker?  Not rated yet
I have a Masterbuilt electric smoker and use it a lot. Should I clean the inside of the box?

I clean the the pans and the racks and the glass on the ...

What Is The Process To Sell Your Own Label Barbeque Sauce?  Not rated yet
I am considering on making and marketing my own sauce. Can you refer me to who can tell me the process.

Answer:-

Hi Jan,

Before I offer any ...

Intolerance To Garlic In BBQ  Not rated yet
Hi Paul, I like your site, I found some great recipes, however most of them contain garlic or Worcestershire (which is made up of garlic) and I have an ...

Black & Decker Sizzle Lean Indoor Grill  Not rated yet
I have a Black & Decker Sizzle Lean Indoor Grill cant find the model # on it I need the plug I misplaced it I think it might be model IG150 or IG160

I ...

How Is Jerky Made?  Not rated yet
How is jerky made from either beef or game?

I built a heavy duty smoker out of drill casing from oilfeild scrap. It works great, but heavy to move 5/...

Where can I buy a Smith Wesson 38 Special BBQ?  Not rated yet
I'm wanting new smoker bbq and I'm wondering where can I buy a Smith Wesson 38 Special BBQ?

Answer:-

Smith and Wesson no longer market barbecues ...

Cobb BBQ system  Not rated yet
I have a very hard time regulating the system to a good stable cooking temperature.

Seems when I do the same thing twice in a row I get vastly different ...

Bull Kamado Grill  Not rated yet
The bass pro shop in Des Moines has a kamado grill made by bull ceramic that doesn't look too bad any thoughts on this grill?

Answer:-

I've not ...

I Can't Get The Heat To Stay At 200F  Not rated yet
I have a Brinkman Horizontal grill, with the fire pit on the side, and can't get the heat to stay @ 200.

I have just purchased my first smoker. I started ...

Where Do I Get More Info On A Portable Barbecue  Not rated yet
Equipment-wise I like to use a portable barbecue, fire at the side and the all important drip tray.

Answer:-

Steve, many people ask me this one ...

Where Can I Get A BBQ Grill Spatchcock Wire Basket?  Not rated yet
On the recipe showing how to cook a spatchcock chicken there is a picture of the chicken in a wired basket, where could I purchase one of these an roughly ...

Ad saying free #1 barbecue recipe  Not rated yet
I just wanted to let you know I love the site and I understand someone has to pay for it. I just wanted to let you know I really get upset when I click ...

Should I soak my wood before smoking? If so, how long do I soak them?  Not rated yet
I've been grilling for years but I've never had a smoker. I now have a Brinkman smoker/barbeque. I'm getting ready for the Father's Day cooking and I want ...

What is the time/per pound of meat ratio when smoking?  Not rated yet
Just bought a Brinkman grill/offset smoker. Doing some smoking for Father's day with ribs and a brisket. What is the time/per pound of meat ratio when ...

How much woodchips do I need to smoke 7lbs of ribs in a Masterbuilt smoker  Not rated yet
I just bought a Masterbuilt electric smoker Model 20070910, and I am trying to figure how much wood do I need.

Thank you,

Bob ...

Using A Thermometer What Are The Temperatures For Doneness  Not rated yet
Using a thermometer what are the temperatures for doneness?

How to tell the doneness of meat roast on a spit?

Answer:-

Whether it's on a spit,...

Brinkmann Grill 1 yr Old And Rusting  Not rated yet
Our Brinkmann grill is approx. a year old and starting to rust (it looks like the burner bracket). Is this normal for a year old grill that is under cover?...

Whats the best way to maintain steady temp using charcoal?  Not rated yet
I have a new smoker and I'm new to smoking so I want to understand whats the best way to maintain steady temp using charcoal.


Answer:-

The one ...

Side Fire Boxes  Not rated yet
I am considering buying a charcoal grill with a side fire box. Just how does that work when smoking a piece of meat? I know it is indirect heat, but does ...

Can I Use Wood Chips From An English Lime Tree To Smoke Various Foods?  Not rated yet
I have 3 large bags of chippings leftover from carving a statue from English Limewood, just wanted to know if they are safe and tasty for smoking food....

I am smoking 14 3lbs+ tri tips on a side fire box charcoal smoker how much cooking time at 225 to get a inside temp. to 135 degrees  Not rated yet
I am cooking these tri tips for the church fund raiser tomorrow and I don't know how long to cook them so that they are done at the right time.

Answer:...

Smoking Pot Roast  Not rated yet
A few days ago, you discussed smoking a pot roast in the winter because the smoking time is less than brisket or pork. I thought I saved that page but ...

How To Make Vinegar Barbecue Sauce   Not rated yet
Please can you tell me how to make vinegar barbecue sauce?

Answer:-

Yes, I sure can, this ones easy......just click on this link !


It's ...

How long and at what temperature should I smoke a goose  Not rated yet
I am smoking five geese. They are whole and not breasted. How long should I smoke them? At what temperature should I smoke them.

Thank you

Answer:...

Vinegar Free BBQ Sauce  Not rated yet
I want to make a barbeque sauce have no vinegar, Have you any ideas how to make a vinegar free BBQ sauce?

Answer:-

Vinegar gives a pretty distinctive ...

How To Barbecue Pork  Not rated yet
Please can you help me learn how to barbecue pork? I've never made it and I need a recipe.

Answer:-

Well you've come to the right place!

Firstly ...

Storing marinated raw meat  Not rated yet
When preparing chicken bar-b-q for marinating 8 to 24 hours, I should keep it in the refrigerator.

My question is in which part of the refrigerator,...

Will thick white smoke make meat bitter?  Not rated yet
I made a homemade meat smoker and I'm using wood chips but my smoke is a thick white smoke a friend mentioned that thick white smoke will bitter the meat,...

Smoked Beef Top Loin  Not rated yet
I am new to smoking, but have smoked pork and chicken with some success. I want to do smoked beef top loin and then freeze it so I can take it on a 10 ...

Weber Spirit or BeefEater 900  Not rated yet
Hi

Trying to work out if it's worth paying the premium for a Weber Spirit over a BeefEater 900. We're not great cooks so which ever will help make the ...

Oven Smoked Brisket  Not rated yet
I've seen lotsa brisket recipes where you smoke the meat for 6-8 hours outdoors (we use a Brinkmann Gourmet), then finish it in the indoor oven at 210°...

Mix BBQ Menu With SriLankan Food  Not rated yet
I'm happy to see your web site, and also thankful to you because of your guidance to bbq.

I'm a new comer for bbq. But I have lot of experiences to ...

Tomato Paste Or Tomato Puree?  Not rated yet
When your recipes call for "tomato puree, is that what we in the Colonies (i.e. the U.S.) call "tomato paste"?

Forgive me, for I am but an ignorant ...

Jenn Air Grill  Not rated yet
Can you review the new Jenn Air Grill (Bronze) at Costco for $699

I live in the Northwest and our local Costco has been selling this Jenn Air Grill ...

Jenn Air Grills  Not rated yet
Hello,

I came across your website and your comments about Jenn Air grills manufactured by Nexgrill while searching the web for BBQ recipes and .

FYI,...

Do I Need To Soak Wood Chips  Not rated yet
I have a Masterbuilt smoker. Do the wood chips need to be soaked in water when using an electric smoker?


Answer:-

For the Masterbuild electric ...

Will the winter months be too cold to leave our grill out on the patio?   Not rated yet
We use the grill all year long since we get some mild 50 degree and up days, but we can also get some 30 and below days. We do not want to ruin the product ...

Can the weber Q 220 use a 20 lb gas canister?  Not rated yet
I trying to decide on a small grill for my porch. I like the look, size, and cost of the Q 220.

I am single, and like to grill.

Answer:-

Sure ...

Can meat and fish be smoked together  Not rated yet
Can meat and fish be smoked together in the same smoker at the same time?

Answer:-

Care must be taken with fish (especially whole fish) to ensure ...

Why does the LPG tank valve freeze?  Not rated yet
My barbecue hose (the part that fits into the tank) frosts up the metal valve part. Why does the LPG tank valve freeze?

Answer:-

I'm not a professional ...

Menu Ideas For Sweet Potatoes  Not rated yet
As folks interested in complex carbs, we're always looking to use menu ideas for sweet potatoes or yams. I just found your site, and have just gotten a ...

Does The Regulator Valve Come With The BBQ?  Not rated yet
I bought a bbq from Walmart but it didn't have a regulator or ignitor.

Answer:-

It's not mandatory, but it would be nice wouldn't it? If your ...

What Is The Effect Of Increasing The Length Of Curing Before Hot Smoking Salmon?  Not rated yet
I often use a dry cure on Salmon and then hot smoke it. I understand the difference between hot smoking and cold smoking. I tend to use about a 500 grams ...

where can a buy a bbq rack 70cm * 50cm for an outside bbq?  Not rated yet
I need it within the next 2 days

Paul's comment

Sorry Ben, I'm on holiday right now so can't help. Is there anyone out there who can help Ben ...

How To Make Smoked Eggs  Not rated yet
How to make smoked eggs please.

Answer:-

This is a long process that starts with the selection of the eggs:-

Use white eggs
Use small eggs ...

How can I warm smoked meat up so it is just as good as the day it is cooked?  Not rated yet
I am having a party and plan on smoking a brisket and pork butt, for pulled pork. I would like to smoke them the day before so we would not have to deal ...

How to Bake bread in a Big Green Egg   Not rated yet
Please can you help me learn how to bake bread in a Big Green Egg?

I have purchased a Big Green Egg, and I would like to cook bread, scones and sweets ...

how long to cook a 20 pound roast of beef on bbq rotisserie  Not rated yet
I want to know how long to cook a 20 pound roast of beef on bbq rotisserie.

I want to cook the roast on bbq and want it med well done to slice for buns....

Homemade Charcoal BBQ Grills  Not rated yet
Hi I have started building one of your Homemade charcoal BBQ grills and am wanting to know if I should put vents in the fire box plate and what is the ...

Johnsonville Sausages Video Contest - $13,000 in Prizes  Not rated yet
Hi BBQ Smoker Recipe Man:-

I was wondering if your readers might be interested in a video competition about BBQ grilling.

Your readers (or you!) could ...

How do I tell what is a low temp, medium temp or high temp in a recipe?  Not rated yet
I just purchased a Pro series 1415 and just exploring different recipes. A lot of them call for cooking at a medium temp. or high temp. But not sure ...

Smoking In Brazil  Not rated yet
I've seen hints around the internet that its possible to smoke using bamboo. We don't have access to the normal woods people use in the US. Any advice?...

Oven Pulled Pork Recipe   Not rated yet
What's the best oven pulled pork recipe?

I have just a basic small propane grill and have seen recipes using your domestic oven. Both dry rub covered ...

Smoked Tri Tip  Not rated yet
Do you have a recipe for smoked tri tip in a smoker, not a grill?

I have an electric smoker that works great for ribs and chicken. I would like to ...

The best way to cook a whole pork loin?  Not rated yet
What's the best way to cook a whole pork loin?

Fathers Day BBQ...Wanted to cook pulled pork...Bought the wrong meat.

All help gratefully received!...

What cut of beef is great for rotisserie grilling   Not rated yet
Other than steak and brisket of beef, what other cut of beef is great for grilling or putting on a rotisserie?

I need to cook for 15-20 people. I would ...

How long do I smoke 6 racks of ribs for on a Traeger bbq?  Not rated yet
Today my dad is smoking 6 racks of ribs we are not sure how long we should smoke them for? Being amazing bbqer's we want to make sure we doing it right....

Best Set Up For A Water Bath  Not rated yet
Just starting to use my Char Griller and I was reviewing your site and yes I'm new to the slow, long cooking.

What is the best set up for a water bath?...

Smoking A Whole Pig  Not rated yet
When smoking a whole pig, approx. 20-30lbs suckling pig., around 250 degrees how long per pound should it take?

I'm using a 4' grill with side smoker ...

how can i keep the charcoal lit in brinkmann smoker?  Not rated yet
The charcoal will not stay lit in Brinkmann smoker

Answer:-

Without understanding how long the fire is burning for before it goes out, it's difficult ...

Mustard Powder Or Prepared English Mustard?  Not rated yet
For your Texas Glazed BBQ Ribs , the glaze calls for 4T of English mustard. Is that the Colmans mustard powder or the prepared English mustard?

A beginning ...

Brinkman Charcoal Smoker  Not rated yet
I just bought a used Brinkman charcoal smoker Smoke n' Grill. What I need to know is how often am I going to have to keep adding coal and wood chips to ...

How long should I smoke boston butts?  Not rated yet
How long should I smoke boston butts?

I have 4 boston butts in my smoker set at 225 how long should they cook. Each weighs 8.5 lbs total weight 34lbs?...

How To Smoke Beef Brisket  Not rated yet
In your recipe describing how to cook smoked beef brisket you forgot one important piece of information.

You said use a water pan in your smoker what ...

Paul, have you finally lost your marbles?  Not rated yet
Best of luck, will give you a modest tip when I use my first recipe. Just so your kids don't starve...


Paul's Comment:-

Cheers Pete,

I'm ...

Barbecue Grill Repair  Not rated yet
My grill has a big crack in the body, how can I fix it? Are there any repair options or do I just buy a new one?

Answer:-

I've never heard of ...

Problem acheiving proper internal temperature of meat  Not rated yet
Hello, I have a Brinkmann Ultimate vertical water smoker. I have two digital thermometers for measuring temperature - one for the grill, one for the meat....

Is My Pork Safe To Eat?  Not rated yet
I soaked mesquite chips in liquid then covered with thick layer of foil.. I forgot to drain the chips before cooking and laid the pork on the foil as it ...

Can I use my smoker as a grill?  Not rated yet
I was given a smoker and I use it some, but I would like to have a grill to use but really can't afford to buy one. And just want to know if my smoker ...

Barbecue Smoker Umbrella  Not rated yet
Is there such a thing as an umbrella to attach to a Weber smoker, to keep the rain off the smoker?

Because the smoking process is a very long one (8-...

New Dobbies Garden Centre Blog  Not rated yet
Hi there,

Greetings from the new Dobbies Garden Centre blog in the UK.

I'm Thomas and I've written a post called '20 More Sizzling Barbecue Blogs'...

Stuck Burner On DCS BBQ  Not rated yet
One of my burner is stuck on my DCS BBQ. Is there any way to get it back to it regular working order?

I've tried to fiddle with it back and forth with ...

NC BBQ Book  Not rated yet
I'm a student at University of North Carolina and doing a project for a local non-profit publisher. They have asked us to help advertise and market one ...

How long after the meat is to temperature do we leave it on the smoker?  Not rated yet
We have just bought an electric smoker and we want to know how long after the meat is to temperature do we leave it on the smoker?

We put a brisket ...

Vinegar Free Recipes  Not rated yet
Do you have any vinegar free recipes? I am allergic to wine and vinegar and anything containing vinegar such as Worcestershire sauce. Do you have any recipes ...

How much charcoal do you use for ribs.  Not rated yet
I’m using a Brinkman Gourmet Smoker and 7 lbs. of back ribs. How much charcoal should I use?

Answer:-

I haven’t had the good fortune to cook ...

Where to find a freestanding grill set?  Not rated yet
I downloaded the instructions on How To Make A Brick Barbeque from Gardener's World. But I can not find a barbeque grill set for the life of me! You know ...

Members Mark Gas Grill Conversion Kit   Not rated yet
I have a Members Mark grill that I want to change from gas to propane so I need to find a Members Mark gas grill conversion kit

The Model# is MONARCH04BNG....

Sustainable Barbecue Charcoal  Not rated yet
I love barbecue, but I am now seeking a sustainable way to do it. Do you know how to barbecue by using bamboo charcoal?

Answer:-

I've never grilled ...

Are rubs necessary for ribs?  Not rated yet
Question:-

Are rubs necessary for ribs?

Answer:-

The simple answer is yes and I must qualify that. What is the most simply prepared rub of ...

Lumpwood Charcoal or Briquettes?  Not rated yet
Hi Paul, loved your website!

I'm having a few problems opening my take away food shop, it is supposed to be a barbecue house but because the shop is ...

why does the skin of my chicken feel rubbery?  Not rated yet
Why does the skin of my chicken feel rubbery?

I use an electric smoker and add hickory chunks. I also marinate the chicken sometimes. I've tried different ...

Olive Wood Chips  Not rated yet
In the early 1990s I bought a few bags of olive wood chips from a Pier 1 store in Seattle. I would love to use them again, but have not been able to find ...

Does A Propane Smoker Work As Good As A Regular Smoker?  Not rated yet
Does a propane smoker work as good as a regular smoker?

I have been bbqing a long time and a pretty good cook also. I had a smoker with a pit on the ...

For how long should I cook a whole piece of beef?  Not rated yet
I have lost the little book that came with my webber and I can't remember for how long should I cook a whole piece of beef.


Answer:-

It depends ...

Elliott's BBQ on Peoria in Tulsa  Not rated yet
I REALLY miss the old Elliott's BBQ restaurant on Peoria in Tulsa, OK. They used to sell their sauce in some grocery stores. Is your recipe from the old ...

What recipes do you have for Grilling Chicken ?  Not rated yet
I am looking for great outdoor grilling recipes for Whole or Half cutup Chicken. BBQ Type or Vinegar Mop[ Sauce. I tried the BBQ Sauce from a Commercial ...

BBQ Grill Photos   Not rated yet
I am guessing you still have the grill??!!
I would love photos detailing the hinge and grate system and a ruler to show some scale.
Thank you so much,...

Quick Smoked Pork Ribs  Not rated yet
Your recipe for Pork Ribs (smoked) calls for 60 min/lb but If I'm smoking 10 lbs that would be 10 hrs. Isn't that gonna be too long?

60 min/lb for ...

Smoked Rooster Recipe  Not rated yet
Will a smoker work for a rooster?

I have some backyard roosters that aren't quite a year old that I am ready to part with. I processed their brothers ...

Eastern North Carolina Vinegar Sauce  Not rated yet
How can I make a Killer Eastern North Carolina Vinegar Based Sauce?

First of all, I would like to thank you for printing the Memphis-Style Ribs Recipe ...

Memphis Style Ribs  Not rated yet
I need the recipe for MEMPHIS STYLE RIBS that I got at a restaurant in Downtown Memphis,TN (everytime I went see GRACELAND ELVIS PRESLEY'S Home).

It ...

Monitoring The Temperature Of A Smoker  Not rated yet
I have been using a smoker for 2 years and have trouble with knowing what the temperature of the smoker is. The temp gauge on the lid is not accurate,...

Reheating Pulled Pork  Not rated yet
We are wondering if preparing pulled pork the night before eating it and reheating it would have any effects on the meat such as taste, dryness etc.

We ...

Smoker Christmas Present Recommendation  Not rated yet
I'm a beginner. I love drop off the bone baby back ribs, brisket, chicken, etc and I want your smoker Christmas present recommendation. Please give me ...

Does adding seasonings or fruit to the water add to the flavor when smoking?  Not rated yet
We've put various powders and seasonings to our water bowl in the smoker, but are not sure it makes a difference. Are we wasting our time?

Answer:...

My food collects cinders while cooking  Not rated yet
Whether I cook direct or indirect, my food collects cinders while cooking. Is there a secret?

I am new to Primo. Only fired it up three times so far....

Barbecue a Dolphin  Not rated yet
Firstly, from Paul:-

I'm going to answer the question before it's asked. Dolphin is a protected species so the hunting, killing and eating is illegal....

Thanksgiving Smoked Turkey Recipe  Not rated yet
I have an old Kamado smoker and I want to smoke a turkey for Thanksgiving. My daughter-in-law is going to brine the bird thinking that it will then be ...

Can LPG Run A Barbie?  Not rated yet
I have a LPG tank 25 ltr from a forklift that is on gas, can LPG run a barbie?

Answer:-

LPG is Liquefied Petroleum Gas. It is a combination of ...

New Burners For Beefeater Discovery i-1000  Not rated yet
Can I buy new burners for my Beefeater Discovery i-1000?

On cleaning my Beefeater as it will now be stored away for a few months, I found that 2 of ...

Paul Kirk Barbecue Classes  Not rated yet
Does Paul Kirk still offer bbq classes? I'm looking to sign up for one of his classes if he still offers them.

Answer:-

Yes indeed he does, it'...

Weber One Touch Gold COPPER  Not rated yet
I'm trying to get a one Touch Gold - COPPER which may only be available in Germany.

This item is for a barbecuer supreme.

Answer:-

The bad news ...

Perfect Flame Smoker Problems  Not rated yet
We've got a Perfect Flame Smoker problem!

We did not receive the manaul and the store can't find one. Can you help us get started?

Answer:-

Unfortunately ...

Where Can I Purchase Lums Char-Siu Sauce?  Not rated yet
Had it in Hawaii and wonder if available in the US.

You have a great site.

Phil

Answer:-

Thanks Phil for your kind words, whenever I get ...

How do you barbeque a 15 pound prime rib on a small pellet barbeque?  Not rated yet
I have a small Traeger pellet barbeque and I'd like to cook a large prime rib roast. The instructions with the barbeque said to use a smaller roast. I ...

Pulled Pork Cooking Tips  Not rated yet
When preparing my pulled pork last night, I trimmed the heavy layers of fat tissue before putting on my dry rub. Was this wrong? All pulled pork cooking ...

Weber Kettle Temperature  Not rated yet
I looked at your turkey smoking recipe and everything seems clear except the temp. You say smoke the turkey over medium coals. I wouldn't know medium ...

Diabetic Brown Sugar Substitute  Not rated yet
Is there such a thing as a diabetic brown sugar substitute?

I have a friend who is diabetic so I would really appreciate it if you could tell me how ...

Smoked Pork Butt Problems  Not rated yet
I smoked a pork butt and when it was completed to the correct temperature it did not fall apart. What am I doing wrong?

Answer:-

First of all ...

Weber Spirit Rain Infiltration  Not rated yet
Why does the drip pan fill with rain when the cover is closed. Whats the rain infiltration route?

Paul's Comments:-

I've no experience of working ...

Electric Or Charcoal Smoker  Not rated yet
Is it just a matter of preference whether to use either an electric or charcoal smoker? I get better results with electric smokers than I do charcoal.

Answer ...

How long will your BBQ sauce recipes keep?  Not rated yet
Hi, I want to know how long will your BBQ sauce recipes keep? Do you have to use right away or will they keep in the fridge for days or week?

Answer ...

Tender BBQ Ribs  Not rated yet
I don't understand why my ribs were not tender after 5/6 hours in the smoker?

I utilized a recipe from your web site. Used the rub and let the ribs ...

How To Season A New Smoker  Not rated yet
I have a brand new water smoker and I am told that I have to season it before use. The directions do not say anything about how to season a new smoker....

How Many Wood Chips?  Not rated yet
How many wood chips is recommended for the firebox?

Smoker rookie... Still learning..

Answer:-

I use two or three handfuls of pre-soaked wood ...

Best Lumpwood Charcoal   Not rated yet
What is the best lumpwood charcoal brand?

I've just bought a Landmann open oil drum BBQ.
What is the best brand of, readily available, lumpwood in ...

Bourbon Based BBQ Sauce  Not rated yet
Loved two of your recipes for bbq but wanted to try a bourbon based bbq sauce. Bought some but cannot find it now. No search engine seems to work. Did ...

Lingering Fish Taste  Not rated yet
I have a gas BBQ but am afraid that if I do fish on it that everything else will end up smelling/tasting of fish. Will the basket I bought make any difference ...

How To Install A Grill Into A BBQ Island  Not rated yet
Hi Guys,
I am a couple weeks away from having a company build an outdoor island, and install my new grill (its a Cal Flame drop-in grill. The plan is ...

Smoker Water Pan  Not rated yet
How do I get the most out of my smoker water pan?

Is it not cool to put barbecue sauce (or any other kind of sauce) on meat that's cooked in the smoker?...

BBQ Smoker Help  Not rated yet
I bought a smoker from Walmart last spring and have never used it. It has 3 shelves and a door on it.

Can you please provide some BBQ Smoker help with ...

Chipotle Sauce Recipe   Not rated yet
Do you have a chipotle sauce recipe?

I love the chipotle sauce like they serve on chicken at restaurants like Chilli's and O'Charley's. It's mostly ...

How do I blacken on the bbq?  Not rated yet
My wife and I both love our steaks, chicken, ribs, etc, charred or blackened on the outside and medium rare on the inside. We have a gas grill and chicken ...