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Texas Spiced Rub Recipe
If you like it hot then my Texas spiced rub recipe will give your ribs a solid kick because it's packed with paprika and chili.
The recipe is one element of my Texas glazed ribs package but the rub stands up equally well on it's own as well as it does with the finishing glaze. It's up you and if you're feeling adventurous feel free to vary the quantities slightly or add a favorite ingredient of your own.
I've chosen to use garlic salt in this recipe not just for the added flavour but I think that it adds more subtlety to any rub that you just don't get with straight salt. If you haven't got garlic salt and want to use traditional salt, cut the quantity by four otherwise your food will be overly salty and too much salt is not good for your health.