Crock Pot Barbecue Pork Ribs

It may seem a little strange to try crock pot barbecue pork ribs, well believe me, it works. Because it's a fairly dry recipe there may be some staining to your crock pot so don't forget the cleaning tip:-

TIP - When cleaning your crock pot use hot soapy water and a nylon scrubber. Never use a brillo becuaseyou'll scratch the surface of the pot. Stains can be removed by cooking water and white vinegar on the "high"setting for around two hours.

This barbecue ribs recipe is fully spiced up so not for the faint hearted. Try my oriental style if you prefer something a little less spicy.

Ingredients:-

• 1.5Kg or 3.3 pounds pork baby back ribs
• 75ml or 3 fl oz of barbecue sauce
• 2 tablespoons cup muscovado sugar
• 1 tablespoon paprika
• 2 teaspoons chili powder
• 1 teaspoon cayenne pepper
• 1 teaspoon salt
• 1 teaspoon ground cumin
• 1 teaspoon freshly ground black pepper

Method:-

Mix all the ingredients together in a bowl and paste all over the ribs. Pop the ribs in the crock potand make sure that they're "standing up" on their edge with the meaty side facing outwards. Cook on low for 8 hoursand you'll have beautifully tender ribs.

To finish, simply brush with a little more barbecue sauce.

Related Pages:

More Crock Pot and Slow Cooker Recipes
More Barbecue Pork Recipes

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