Buying Equipment Delicious Recipes Sauces Rubs & Marinades Themes And Styles More Barbecue Flavor Tips & Techniques Recipes Using Smoked Products Useful Barbecue Information
Keep updated with my RSS feed
Crock Pot Or Slow Cooker Barbecue Pork Ribs
You can't beat a crock pot or slow cooker barbecue pork ribs recipe to really get that tender fall off the bone texture, it's almost as good as the real thing!
The spice mix that I'm using for this particular recipes is not technically "barbecue" but because it's for ribs maybe you'll forgive me.
It's gentle on the spice and for those of you with a sweet tooth, deliciously fruity too. If you fancy something with more of a kick then try one of my other
slow cooker barbecue pork recipes.
As always the real secret is in the barbecue sauce so if this one really is too sweet then I've got a shedload of other
homemade barbecue sauce recipes
just waiting round the corner for you.
Preparation Time:- 10 mins Cooking Time:- 8hrs
Total Time:- 8hrs 10 mins
Ingredients:-
3-4lbs pork ribs
50ml or 2 fl oz soy sauce
50ml or 2 fl oz plum sauce or apricot jam
1 tablespoon tomato ketchup
1 small onion finely chopped
2 cloves garlic crushed
Method:-
Place the pork ribs in the slow cooker with the meat side of the ribs facing up. Mix all the other ingredients together and pour over the ribs making sure you've covered all the ribs then set your slow cooker to low, put on the lid and in 8 or 10 hours time there's a feast ready.
TIP - When cleaning your crock pot use hot soapy water and a nylon scrubber. Never use a brillo because you'll scratch the surface of the pot. Stains can be removed by cooking water and white vinegar on the "high"setting for around two hours.