by Jim Mahan
First things first. We buy onion, garlic, chili powders and coarse ground black pepper in the 6 to 11 oz shakers. (I have saved at least one with the labels removed to store and use for my rub.)
Barbecue Rub Recipes
Homemade Barbecue Sauce
Steak Rub Recipe
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Stainless Steel Inserts For a Brick BBQ Grill
Adjustable Height Charcoal Grills
Custom Built To Your Specification
Replacement Stainless Steel Cooking Grates
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