Every page update and new recipe gets published through my Barbecue Blog so this is where you come to keep on top of all the latest developments.
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My top selection of barbecue food appetizers tours the globe from healthy Japanese to the wonderful flavours of Spanish tapas recipes
Grilled black pudding starter recipes, three options to choose from.
This cedar plank trout recipe for sea trout is ideal for outdoor cooking or the oven. It's very similar to salmon in texture but costs significantly less to buy.
What is a smash burger, why are they so popular and haw to make the perfect smash burger on your barbecue at home.
It doesn't take long to put this grilled shrimp marinade recipe together and it really make a difference, but don't take my word for it, try it today!
This barbecue grilled lamb ribs recipe is your opportunity to bring that taste of rustic Italy straight to your barbecue grill. Smell that garlic and rosemary!
Use my smoked duck recipe to make confit of duck legs, something that can be used in many recipes, salads or indeed eaten just as it is.
In my smoked bacon wrapped fish recipe I'm using gurnard tails, vastly underrated and a worthy substitute for monkfish in my book.
Simple fresh ingredients are the philosophy behind these Italian menu ideas for the barbeque grill. The classic staple of Italian fast food is the pizza and if you own a ceramic kamado then cooking pizza should definitely be on your agenda.
30 easy homemade barbecue sauce recipes, most of which can be made in under 30 minutes.
Simple, easy to mix barbecue rub recipes that tickle your tastebuds and give you a healthy BBQ option.
This traditional Alabama White Barbecue Sauce Recipe is also low carb. Mayonnaise, vinegar, lemon juice and cracked black pepper make for a really distinctive sauce
All American barbecue recipes, the best in low and slow BBQ together with tips and techniques to deliver perfect results everytime
If you’re looking for Independence Day BBQ menu ideas or barbecue related gifts then try my July 4th all American recipes.
My original Grill Dome Kamado review featured a "low cost" kamado but the latest Infinity X2 incarnation is far cheap but is it worth the money?
Easy grilled potato recipes, sides and salads. Use a good all-rounder such as Desiree, Maris Piper, Wilja or King Edward..
Try a roast beef barbecue salad for a tasty light lunch. This salad has a bit of everything, salt from the soy sauce and the Thai fish sauce, sweetness from the honey and a good chilli kick too. My recipe is easy to prepare and makes a healthy alternative light meal.
I picked this easy BBQ swordfish recipe up whilst in France where this French guy turned up with a plate full of swordfish that had been marinated in garlic and olive oil.
My marinated grilled lamb chop recipe comes packed with the simple fresh flavors of Italy and takes only minutes to prepare.
Can you barbecue desserts? These easy recipes for grilled Summer fruits and kebabs prove the point.
Two great grilled bananas recipes, perfect for both the alcoholic or the chocoholic
Golden baby Hasselback potato sliders with a light crisp exterior and soft sweet centre...it's like having chips or roasties without the calorific guilt. Seasoned with salt and herbs and roasted on the baking / pizza stone of my Monolith kamado grill
This Indian butter chicken recipe for the BBQ grill (Murgh Makhani) is a perfect initiation for anyone trying Indian food for the first time and the seasoned curry fiend alike. Full of spice but not heat, the creamy tomato based sauce brings it to life
I love barbecue grilled chicken when the bird has been spatchcocked. It's a simple technique and easy to learn.
Bacon and mushrooms pack out this barbecue hamburger recipe and really give it a new flavor dimension
Easy backyard barbecue menu ideas include avocado and bacon bites...
This naan bread recipe makes the perfect accompaniment to any Indian dish and I particularly like it with Tandoori Chicken but you can just use it to dip in some Raita
Avoid woody stems. This grilled asparagus recipes shows how to prepare, cook and serve tasty tender green stems every time
The BBQ menu ideas and regional cooking themes are to help you create something special at your next cookout. Each page groups together some great grilling recipes from around the world.
The complete guide to Kamado cooking. What to buy, how it works, set up tips and a stack of recipes so you can get the most out of your ceramic BBQ grill.
For those with a sweet tooth, this award winning recipe for Sticky Toffee Pudding is just about as close to heaven as you can get!
If you want to do desserts on the barbeque than try my grilled pineapple rings guaranteed to satisfy your kids or the child in you.
My 55 gallon barrel smoker plans include design concept photos and full method statement but is building your own barrel smoker really worth the effort?
Easy to follow homemade BBQ smoker plans to build your own smoker this weekend. Complete with drawings, instructions, pictures and supporting videos.
Use my step by step guide to build your own smoker. There are plans, pictures and instructions for both hot and cold smokers to help you along the way. I've also prepared an ebook which includes every detail.
I’ve baroque’d and smoked meat for years. My knowledge and skill has improved over years with the help and learning from my Dad. My barrel grill has sat
Sorry it's not about bbq but I learned a lot from your sausage making tips. I made homemade sausage (Filipino/Philippine version) last week, when I cook
On your web page on Arbroath Smokie ... you use brine. According to the Arbroath Smokie Bible .... it says that they should be dry salted, not brined.
Have you tried the Goldens cast iron kamado?
Hi - I've just had a great BBQ & bar area built in the garden (yep, another lockdown project). We've had a few great gatherings and the food has been
I hear that when you rotisserie cook a roast beef it is possible to inject pathogens into center of meat. Is this really a concern? We like our beef
Hey ho :)) The weather is getting better, we are getting more motivated -> Result: We're trying something special Quite simply: prepare cordon bleu on
This not a BBQ problem per se but I'm sure you can help. I have a large 5 burner range and gas oven, fed by bottled cylinder Butane. EG when the cylinder
GRESILVA® Grills need no charcoal, and produce true, economical, hygienic, healthy grilled food without altering its nutritional value in any way. Grilling
I'm smoking a pork butt at 210F but realized too late the electric smoker was going up to 240F so the meat got to 180 degrees in 1/2 the time it was supposed
Hi I have been grilling and dabbling in a little smoking in a drum style BBQ for a few years now with good results. The turning point for me was starting
A work colleague gave us his Le Creuset bbq roti grill. What a top little unit it is. As you said. Its sad they no longer make them, but who cares when
So am wet brining/curing beef brisket flats. Making corned beef to eventually smoke and turn into Pastrami. How long can you safely keep the meat in the
Can a bullet smoker (Pro Q) have trouble holding any sort of temp, when the weather is on the cold & windy side? I had major trouble trying to get anything
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