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Honey Barbecue Sauce Recipes


Using the most natural sweetener in the world my honey barbecue sauce recipes are both quick and easy to make. 15 minutes from start to finish, just pop all the ingredients in a bowl and stir until everything is thoroughly mixed together.

Did you know that in Roman times, soldiers used to dress their wounds using honey? It's one of the most natural ingredients with many anti bacterial properties - at last, something sweet that's good for you!

In addition to being used as sauces, these honey barbecue recipes can also be used as mops (or glazes) and are perfect for brushing on your ribs during the final stages of cooking.

Because it’s honey you need to be careful that the sauce doesn’t burn, so brush on during the final 30 minutes of smoking and you'll add that beautiful sticky sweetness to the end result.

For both honey barbecue sauce recipes you can work on the following timings:

Preparation Time:- 5 mins
Cooking Time:- 10 mins

Total Time:- 15 mins

Ingredients:-

Barbecue Sauce Recipe No.1

OR

Barbecue Sauce Recipe No.2

  • Oil
  • 2 cloves garlic crushed
  • 60ml / 2oz tomato ketchup
  • 3 tablespoons honey
  • 1 tablespoon muscovado sugar
  • 1 tablespoon dry sherry
  • 1 tablespoon chili sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon wine vinegar
  • 1/4 teaspoon Chinese five spice

Method:-

In both recipes it's just a case of mix together, stir and brush on.

In order to get everything mixed it may be necessary to warm the barbecue sauce up a bit, which is fine but just remember to do it gently and stay with the pan. I've done it many a time where I set something off to warm, walk away to do something else and forget about it, only to return to a sticky mess!

Once you’re happy with the mix, allow it to cool, cover and refrigerate until ready to use. What could be easier?


Useful External Links:-

Click Here For The #1 Top Secret BBQ Sauce Recipe

Related Pages:-

More Homemade Barbecue Sauce Recipes
Low Carb Barbecue Sauce Recipes
Diabetic Barbecue Sauce Recipe
A great tip for peeling garlic


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